Le Marais is a hip area of Paris known for its boutique shopping and art galleries, as well as its fashionable restaurants.
Hugely popular among these trendy eateries is L'as Du Fallafel, which may have put paid to my post-party, late-night kebab habit for good.
Once you've tasted authentic, quality shawarma kebab this good, there's going back to a dodgy donner.
This place is a haven for locals and savvy tourists alike, and we got there early enough to just miss the long queues that form outside the small restaurant every lunchtime for both takeaway and sit-in meals.
The wraps are huge, and the fluffy, freshly-made pitta is one of the things that elevates the quality of the kebab to such an extent.
The tahini is tangy, but mellow and the cabbage crisp and cool.
Yes, there is somewhat of an international hype surrounding L'as Du Fallafel for kebab connoisseurs, but it's one you can whole-heartedly believe.
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